Kenny Rogers Roasters was established through the friendship of John Y. Brown, and Kenny Rogers. John was one of the guys behind a famous fried chicken restaurant. Kenny was a self-confessed foodie who would travel the world to do concerts and eat great food.
Their common interest found their way to each other, and in August 1991, the first Kenny Rogers Roasters restaurant was born in Coral Springs, Florida.
Four years later, Roasters Philippines Inc. brought the four-year old Kenny Rogers Roasters to Philippine shores. It started serving its famous menu on March 28, 1995 and in no time; Filipinos learned about our signature roasted chicken, side dishes and muffins and the restaurant created a solid followership.
Today, the company expanded its menu into a variety of offerings that will make it difficult for you to try a single dish. They now have grilled entrees like Barbecue Chicken, Burger Steak, salads, pastas, and many more to offer.